Warning: infected foods – be careful, read this

Warning: infected foods, be careful, read this

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This can spread to humans through the consumption of infected groceries that may be in your fridge right now…

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Warning: infected foods – be careful, read this

If you suffer from any of the chronic inflammatory diseases, then you know they can make your life utterly and completely miserable.

And you may end up taking lots of meds long-term that often have bad side effects.

Chronic inflammatory diseases include things like Crohn’s and rheumatoid arthritis as well as diabetes, high blood pressure – even erectile dysfunction.

Scientists used to think that genetics is the sole cause for some of these diseases…

…especially Crohn’s, rheumatoid arthritis, fibromyalgia, and other types of arthritis.

But it turns out that the genetic theory for these diseases may not be completely true.

It seems that, with some of these diseases, bacteria trigger an underlying genetic weakness.

And now it seems that bacteria commonly found in milk and beef can be a huge trigger for rheumatoid arthritis and Crohn’s disease.

Rheumatoid arthritis takes a huge toll on the body.

Rheumatoid arthritis is a debilitating disease.

It’s an inflammatory type of arthritis that can create an immense amount of pain and degeneration of the joints.

And it’s progressive…that means if you don’t treat the disease it can get a lot worse over time.

Like many of these chronic diseases, rheumatoid arthritis is inflammatory – it is driven by internal inflammation.

“About 1.3 million adults in the U.S. have rheumatoid arthritis – an autoimmune and inflammatory disease that causes the immune system to attack a person’s joints, muscles, bones, and organs. Patients suffer from pain and deformities mostly in the hands and feet. It can occur at any age but the most common onset is between 40 and 60 years…”

It seems that a bacteria found in cows triggers that internal inflammation (at least in some cases).

And this bacteria is really common. It may be affecting about half the milk and beef in the United States.


“A team of UCF College of Medicine researchers has discovered a link between rheumatoid arthritis and Mycobacterium avium subspecies paratuberculosis, known as MAP, a bacteria found in about half the cows in the United States.”

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This bacteria is spread through infected milk and beef.

And, making matters even worse…

It is also spread by eating fruits and vegetables that were fertilized by infected cow manure.

That makes it hard to avoid.

“The bacteria can be spread to humans through the consumption of infected milk, beef, and produce fertilized by cow manure.”

Now here’s an interesting thing…

They were able to make this connection between rheumatoid arthritis (RA) and this bacteria because of the close link between RA and Crohn’s disease.

RA and Crohn’s share the same genetic defect and seem to have similar triggers.

And internal inflammation drives both diseases.

“Here you have two inflammatory diseases (Crohn’s and RA) – one affects the intestine and the other affects the joints – and both share the same genetic defect and are treated with the same drugs. Do they have a common trigger? That was the question we raised and set out to investigate.

Scientists think that they’ll be able to devise new treatments for both Crohn’s and rheumatoid arthritis with this information…

…treatments that target both the bacterial infection and the inflammation.

“Understanding the role of MAP (Mycobacterium avium subspecies paratuberculosisin) in rheumatoid arthritis means the disease could be treated more effectively…Ultimately, we may be able to administer a combined treatment to target both inflammation and bacterial infection.”

And hopefully, they will develop a treatment that is super-effective.

However, the reality is that very few treatments actually make it to market…

And even fewer of them work the way they’re supposed to without significant side effects.

In the meantime, it’s a wise idea to look at how to combat the internal inflammation that drives both of these diseases.

By reducing internal inflammation, you may be able to avoid switching on some of the epigenetic responses that this bacteria from cattle seems to trigger…

Or you can reduce the negative effects of the disease once it is is triggered.

Keeping internal inflammation to a minimum is absolutely key to maintaining the best possible health outcomes.

—–Curious about fixing inflammation? Read this important message—-

No more diabetes…no more inflammation…my wife loves my new super-hard morning erections

What if you’re overweight? If you have diabetes? If you have health-related erectile dysfunction?

Then you KNOW you have internal inflammation.

But how do you get rid of it NATURALLY?

I developed a simple technique…you can be like Jerry:

Click here to discover what Jerry did to fix diabetes, raise his testosterone, and get super-hard erections and amazing sexual performance again.

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Matt Cook is editor-in-chief of Daily Medical Discoveries. Matt has been a full time health researcher for 26 years. ABC News interviewed Matt on sexual health issues not long ago. Matt is widely quoted on over 1,000,000 websites. He has over 300,000 daily newsletter readers. Daily Medical Discoveries finds hidden, buried or ignored medical studies through the lens of 100 years of proven science. Matt heads up the editorial team of scientists and health researchers. Each discovery is based upon primary studies from peer reviewed science sources following the Daily Medical Discoveries 7 Step Process to ensure accuracy.
Bacteria in milk and beef linked to rheumatoid arthritis https://www.sciencedaily.com/releases/2018/01/180130123743.htmStudy Finds Bacteria in Milk Linked to Rheumatoid Arthritis https://today.ucf.edu/study-finds-bacteria-milk-linked-rheumatoid-arthritis/

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